Find Your Ideal College for a Bachelor in Hotel Management

If you're considering a Bachelor in Hotel Management, Jigyasa University in Dehradun is notable for its harmonious combination of hands-on training and academic seriousness. Located amidst the picturesque Himalayas, the School of Hospitality and Tourism Management provides practical labs, industry-connected internships, and tailored mentorship—establishing it as one of the top Bachelor of Hotel Management institutions in Dehradun.

Nestled on a secure 50-acre urban campus, Jigyasa University is UGC-recognised and AIU-member. Students benefit from practical labs, a supportive faculty team, and diverse student life including sports, vocational events, and social clubs.

Crucially, the university’s curriculum focuses on “work-based learning,” which means learning by doing—from kitchen shifts and front-desk duties to managing hospitality events. The final-year capstone project is often industry-linked, helping students gain confidence and build portfolios that matter in interviews.

 

Eligibility

To join the 4-year Bachelor of Hotel Management program, candidates must have passed their 12th grade in any stream—Science, Commerce, or Arts—and appear for a personal interview conducted by the university. Typically, applicants with 50% or higher marks in their 10+2 boards are considered, though final admission depends on performance in the interview and seat availability, capped at approximately 20 students per batch.

The annual course fee is Rs 80,000 which ranks Jigyasa among affordable options for a hotel management bachelor degree. Scholarships and early-bird concessions are occasionally offered for meritorious students, easing the financial burden.

 

Curriculum & Specialisations 

In your Bachelor degree in hotel management, you'll begin with foundational modules—food and beverage service, front-office operations, housekeeping, and hospitality conventions. As you progress, coursework deepens into kitchen management, food safety protocols, and global hospitality trends.

By the final year, students can choose a focus such as luxury hotel operations, event management, culinary arts, or wellness tourism. Each pathway culminates in a capstone project and internship, designed to reflect real-world challenges and ensure industry readiness.

 

Infrastructure & Industry Exposure

Jigyasa’s infrastructure supports experiential learning. Advanced training kitchens, mock bars, front-desk labs, and housekeeping practice suites mirror real hospitality settings. These labs are supplemented by guest lectures led by industry veterans, and visits to resorts and restaurants establish early professional exposure.

Regular industry engagement ensures students not only learn techniques but also understand service standards, teamwork, and leadership—critical soft skills in today's hospitality sector.

 

Career Opportunities

Graduates emerge equipped for a wide array of roles: hotel operations, event planning, airline and cruise catering, healthcare and institutional food service, and resort management. The degree also opens doors in tourism boards or entrepreneurial ventures.

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Jigyasa claims strong placement support: 90% of students secure internships with brands like Barbeque Nation, with average packages between Rs 1.5–2 lakh annually. Final placement offers range Rs 1.2–2 lakh, reflecting current industry norms  .

 

A Well-Rounded Hospitality Experience—Inside and Outside the Classroom

Beyond academics, life at Jigyasa University is anything but routine. From cultural festivals to inter-college cook-offs, themed dinners, and hospitality expos, students frequently find themselves part of vibrant, hands-on events that go far beyond textbooks. Hospitality students often take the lead in organising everything from food festivals to welcoming VIP guests on campus, giving them a taste of what real-world event planning feels like—only with more laughter and fewer deadlines. Add to this the lush green campus, weekend treks around Dehradun, and late-night study sessions that turn into lifelong friendships, and you’ve got more than a college—you’ve got a campus experience that stays with you long after the degree is done.

 

Final Word

Choosing to pursue a Bachelor’s degree in hotel management at Jigyasa University offers more than just academic credentials—it equips you with practical skills, industry exposure, and adaptability. Whether you aspire to manage hotels or launch hospitality startups, this program supports your journey through hands-on training and strategic campus advantages.

 

FAQs 

1. What is the duration and structure of the program?

The Bachelor in Hotel Management spans four years (eight semesters), pairing classroom theory with lab sessions and mandatory industry internships.

2. Who is eligible and how do I apply?

Students with a 10+2 pass in any discipline and 50%+ scores may apply. Admission includes a personal interview; seats are limited to around 20 per batch.

3. What specialisations are available?

You can focus on luxury hotel operations, culinary arts, event management or wellness tourism in your later years at Jigyasa.

4. What are the fees and scholarship options?

Annual fees are Rs 80,000 with merit-based scholarships and concessions on offer—check deadlines in the prospectus.

5. What career paths and placements does the program support?

Graduates can work in hotels, restaurants, tourism, aviation catering, healthcare hospitality, or start their own ventures. Internship and placement connections with brands like Barbeque Nation strengthen job prospects